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Why we are a “No Poison – No Spray” farm


Simple.  We live here.  Not just here on this farm, but here on this planet.  It is all about the health of the animals (including humans, our family and yours), the bees, the soil, the plant, the air, and the reef.  That is our beautiful daughter above enjoying the water.

I heard someone say that “the act of roasting coffee burns out most the poisons.”  Really?  What about the poison that enters the water table, the land, and the air?

Staying “No Poison” is as much about the coffee as it is about the planet.

Enjoy our swim with the dolphins below.




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What is Estate Coffee

Estate coffee is from a single farm.  It isn’t mixed with anyone else’s coffee.

Our Kona True estate coffee is from our farm and is 100% Kona coffee.  We pulp, dry, hull, and roast our coffee.  It never leaves our farm until it is on the way to you.

Less then 1/2 of 1% of the worlds coffee is Kona coffee.  The Kona coffee belt is only about 20 miles long and 1.5 miles wide.  Most of the coffee is produced on small farms.  Our farm is 9.4 acres.

Want more info about Kona coffee visit our Kona Coffee Farmers Association. Kona True Estate Coffee